Taco Bell Grilled Cheese Burrito Nutrition
The Taco Bell Grilled Cheese Burrito – If you are looking for an easy and delicious meal that packs a lot of flavor and nutrition, the Taco Bell Grilled Cheese Burrito is a great choice. The burrito is filled with a creamy blend of cheese, tomatoes, onions, peppers, and jalapenos, and is wrapped in a warm flour tortilla. It is a hearty and satisfying meal that will leave you feeling full and energized. Plus, this burrito is packed with protein, fiber, and vitamins, making it a nutritious option for lunch or dinner.
Taco Bell Grilled Cheese Burrito Overview
The Taco Bell Grilled Cheese Burrito is a savory and delicious meal that is perfect for a quick and easy lunch or dinner. It is made with a blend of cheese, tomatoes, onions, peppers, and jalapenos that are wrapped in a warm flour tortilla. This burrito is packed with protein, fiber, and vitamins that will keep you feeling full and energized. It is also a great option for vegetarians, as it can be made with a vegetarian-friendly cheese. The burrito can also be modified to accommodate various dietary preferences or restrictions, such as gluten-free or dairy-free.
The Taco Bell Grilled Cheese Burrito takes only minutes to make and can be prepared in the microwave or oven. It yields two servings and can be enjoyed with a side of guacamole, sour cream, or salsa for an extra flavor boost.
Ingredients
- 2 flour tortillas
- 1/2 cup shredded cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup diced peppers
- 1/4 cup jalapenos, diced
Instructions
- Preheat oven to 350 degrees.
- Lay out two flour tortillas on a baking sheet.
- Divide the cheese, tomatoes, onions, peppers, and jalapenos between the two tortillas.
- Fold the tortillas in half to form a burrito.
- Bake for 15 minutes.
- Serve with desired toppings and accompaniments.
Nutritional Information
- Calories: 330
- Fat: 16 g
- Carbohydrates: 27 g
- Protein: 13 g
- Fiber: 5 g
Cooking Time
The Taco Bell Grilled Cheese Burrito takes 20 minutes to make, including preparation and cooking time.
Equipment
- Baking sheet
- Oven
- Microwave (optional)
Taco Bell Grilled Cheese Burrito Serving Suggestions
- Serve the burrito with guacamole, sour cream, or salsa for an extra flavor boost.
- Serve with a side of refried beans or Mexican-style rice.
- Garnish with chopped cilantro or jalapenos for an extra kick of flavor.
Variation Ideas
- Add extra veggies such as mushrooms, corn, spinach, or bell peppers.
- Swap out the cheese for vegan cheese.
- Add cooked chicken or steak for added protein.
- Swap out the tortillas for a low-carb alternative.
Substitutions
- For a gluten-free version, use gluten-free tortillas.
- For a dairy-free version, use vegan cheese.
- For a vegan version, use vegan cheese and a vegan-friendly tortilla.
- For a lower-carb version, use low-carb tortillas.
Storage
The Taco Bell Grilled Cheese Burrito can be stored in an airtight container in the refrigerator for up to three days. To reheat, place in the microwave or oven until heated through.
Tips
- For extra flavor, add a pinch of taco seasoning to the cheese mixture.
- To make a crunchy burrito, sprinkle the cheese with crushed tortilla chips before baking.
- For an extra cheesy burrito, top with extra cheese before baking.
- For a cheesy-crunchy combo, sprinkle the cheese with crushed tortilla chips and top with extra cheese before baking.
Notes
- This dish can be served as an appetizer, main course, or side dish.
- It pairs well with a side of refried beans or Mexican-style rice.
- It can be prepared in advance and reheated when ready to serve.
- It can be wrapped in aluminum foil for easy transport.
Frequently Asked Questions
- What is the nutritional information for the Taco Bell Grilled Cheese Burrito?
The Taco Bell Grilled Cheese Burrito contains 330 calories, 16 g fat, 27 g carbohydrates, 13 g protein, and 5 g fiber. - How long does it take to make this burrito?
This burrito takes 20 minutes to make, including preparation and cooking time. - Can I make this burrito gluten-free?
Yes, you can make this burrito gluten-free by using gluten-free tortillas. - Can I make this burrito vegan?
Yes, you can make this burrito vegan by using vegan cheese and a vegan-friendly tortilla.
Category
- Main course
- Mexican
- Vegetarian
- Gluten-free
- Suitable for all seasons
Personal Thought
The Taco Bell Grilled Cheese Burrito is a delicious and nutritious meal that is perfect for lunch or dinner. It is filled with a blend of cheese, tomatoes, onions, peppers, and jalapenos that are wrapped in a warm flour tortilla. This burrito is packed with protein, fiber, and vitamins that will keep you feeling full and energized. Plus, it is easy to make and can be modified to accommodate various dietary preferences or restrictions.
I highly recommend this burrito as a tasty and convenient meal. It is a great way to enjoy a hearty and satisfying meal without spending a lot of time in the kitchen. Plus, it is sure to please the whole family!
I hope you enjoy the Taco Bell Grilled Cheese Burrito as much as I do. Have fun experimenting with variations and adding your own personal touch to make it your own. Happy cooking!
Taco Bell Grilled Cheese Burrito Nutrition
Equipment
- Baking sheet
- Oven
- Microwave (optional)
Ingredients
- 2 flour tortillas
- 1/2 cup shredded cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup diced peppers
- 1/4 cup jalapenos diced
Instructions
- Preheat oven to 350 degrees.
- Lay out two flour tortillas on a baking sheet.
- Divide the cheese, tomatoes, onions, peppers, and jalapenos between the two tortillas.
- Fold the tortillas in half to form a burrito.
- Bake for 15 minutes.
- Serve with desired toppings and accompaniments.
Notes
Serving Suggestions
Serve the burrito with guacamole, sour cream, or salsa for an extra flavor boost.Serve with a side of refried beans or Mexican-style rice.
Garnish with chopped cilantro or jalapenos for an extra kick of flavor.
Variation Ideas
Add extra veggies such as mushrooms, corn, spinach, or bell peppers.Swap out the cheese for vegan cheese.
Add cooked chicken or steak for added protein.
Swap out the tortillas for a low-carb alternative.
Substitutions
For a gluten-free version, use gluten-free tortillas.For a dairy-free version, use vegan cheese.
For a vegan version, use vegan cheese and a vegan-friendly tortilla.
For a lower-carb version, use low-carb tortillas.
Storage
The Taco Bell Grilled Cheese Burrito can be stored in an airtight container in the refrigerator for up to three days. To reheat, place in the microwave or oven until heated through.Tips
For extra flavor, add a pinch of taco seasoning to the cheese mixture.To make a crunchy burrito, sprinkle the cheese with crushed tortilla chips before baking.
For an extra cheesy burrito, top with extra cheese before baking.
For a cheesy-crunchy combo, sprinkle the cheese with crushed tortilla chips and top with extra cheese before baking.
Notes
This dish can be served as an appetizer, main course, or side dish.It pairs well with a side of refried beans or Mexican-style rice.
It can be prepared in advance and reheated when ready to serve.
It can be wrapped in aluminum foil for easy transport.
Frequently Asked Questions
What is the nutritional information for the Taco Bell Grilled Cheese Burrito?The Taco Bell Grilled Cheese Burrito contains 330 calories, 16 g fat, 27 g carbohydrates, 13 g protein, and 5 g fiber.
How long does it take to make this burrito?
This burrito takes 20 minutes to make, including preparation and cooking time.
Can I make this burrito gluten-free?
Yes, you can make this burrito gluten-free by using gluten-free tortillas.
Can I make this burrito vegan?
Yes, you can make this burrito vegan by using vegan cheese and a vegan-friendly tortilla.
